Easy Chicken Supreme

BamaLuver

G&C | FB Moderator
Aug 16, 2000
5,819
338
252
Mobile, AL
CHICKEN SUPREME

1 chicken, boiled, deboned , cut up
2 T. Onion Flakes
1 cup celery -- cooked in ½ stick butter
1 can cream mushroom soup
1 pkg. Spaghetti
1 cup grated cheese

Boil chicken and remove from broth. Add spaghetti to chicken broth and cook until done. Add other ingredients to spaghetti -- don’t pour off broth. Mix well. Pour in greased casserole dish. Sprinkle cheese on top and cook at 315 degrees for 15-20 minutes.

Of course, for a non-cheese lover like myself, I make one small corner is without cheese! :)
 

rolltideroll202

Scout Team
Aug 19, 2004
127
1
37
53
Pisgah, AL
Awesome Crab Dip

Joes Crab Shack Crab Dip

Ease of Cooking: Easy
Serving Size: varies

Notes:
This was a recipe requested by many viewers. You will enjoy serving your guests this easy to prepare dip.

Ingredients:
2 oz Cream Cheese (softened)
4 tsp. Diced Yellow Onion
1 Tbsp. Butter (softened)

1/4 C. Sour Cream
1/4 tsp. Seasoned Salt
1/8 tsp. Paprika
1 Tbsp. Mayonnaise
1 Box Frozen chopped Spinach
1/4 C. Shredded Mozzarella Cheese
1 (6 oz.) can Crab Meat (drained)
Fresh Diced Green Onion (garnish)
Fresh Chopped Parsley (garnish)

Preparation:
Mix cream cheese, mayonnaise, sour cream and butter until smooth. Blend in seasoned salt and paprika. Stir in yellow onions, crab meat, spinach, and mozzarella cheese. Place in a lightly greased small shallow baking dish and place in a preheated oven at 350 degrees until mixture bubbles, about 10 - 14 minutes. Serve dip with unsalted or very lightly salted corn chips. This appetizer will serve two to three or makes a great light lunch with a crisp salad.
 

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