Whisky Talk

[CoolBreeze]

I guess it is time to get over this hangover and get to the next game on the schedule. We rolled these guys pretty good last year but Wisconsin is coming to play no matter how hot it is expected to be. They are well coached and Fickell is already poor mouthing his teams chances on the field. So, hope the guys in Tuscaloosa know what's coming and are up for the task. This ain't no directional school we are playing and at almost 3 TD favorites I really hope we play well. Could be a trap game for sure.

 

[DawgAlum2054]

was hoping we were talking about something else

 

[NoNC4Tubs]

was hoping we were talking about something else

That comment deserves a "Crown"...

 

[CrimsonJazz]

Clicked thinking we were about to argue about our preferred brands. (For the record, Woodford Reserve is my current favorite for sippin....)

Now on to the subject at hand....We need to be careful with these guys. We embarrassed them in their own house last year and they have likely not forgotten. Their backup QB has put up decent numbers against inferior competition, but they are prone to slow starts. I think if we can get up early, that's a big advantage for us. I'm wondering how well they handle this type of heat and humidity. It's an 11:00 kick, so I imagine that will factor into things. Any word on Miller, Williams and Keenan?

 

[BhamToTexas]

was hoping we were talking about something else

Same

 

[The Ols]

was hoping we were talking about something else

I keep a bunch but my first offers to guests are always Woodford, Buffalo Trace and Blanton’s…
Unless they’re mixing it w/something…then they get the kids bar…Jack & Jim…

 

[JustNeedMe81]

I was thinking the same thing. We need to keep this thread going. We need a laughter today.

 

[stlimprov]

I've put myself on a mission to know things made in state, which has me currently working on Ben Holladay 1856 Original and the Soft Red Wheat. There's a local small distillery (Still 630) I intend to check out soon.

So to either question, I'm looking to pick up on the individual identity, and whether that identity can be consistently and reliably exercised regardless of surrounding circumstances.

 

[arthurdawg]

Liquor and my reflux just don't get along very well... But I will consider a nice IPA or two during the game.

More if we play like we did against FSU...!

 

[cdub55]

was hoping we were talking about something else

**Hide's glass under shirt as everyone looks awkwardly at me walking in with a cooler**

 

[DzynKingRTR]

I keep a bunch but my first offers to guests are always Woodford, Buffalo Trace and Blanton’s…
Unless they’re mixing it w/something…then they get the kids bar…Jack & Jim…

Four Roses

 

[CoolBreeze]

Welp, guess the headline worked lol. Best thing for a hangover is hair of the dog. But I am telling you guys, not seeing us cover this line. I am thinking more like the South Carolina game last year.

 

[CoolBreeze]

Clicked thinking we were about to argue about our preferred brands. (For the record, Woodford Reserve is my current favorite for sippin....)

Now on to the subject at hand....We need to be careful with these guys. We embarrassed them in their own house last year and they have likely not forgotten. Their backup QB has put up decent numbers against inferior competition, but they are prone to slow starts. I think if we can get up early, that's a big advantage for us. I'm wondering how well they handle this type of heat and humidity. It's an 11:00 kick, so I imagine that will factor into things. Any word on Miller, Williams and Keenan?

I get the feeling that they are coming in with an upset on their minds. Yea, it will be hot, for both teams. Not an advantage for us since I here new regime practicing in the cooler weather all the time. Whisky is a physical bunch and this is a proud program. If the players and coaches are as hungover from that directional school win as us fans are then tee up the upset. Consistency is not the hallmark of this new staff.

 

[CoolBreeze]

was hoping we were talking about something else

If I am sipping then I will stick with tequila which is a stimulant not depressant according to Ron White. Casa Amigos Respasado is a good one and have a 400 Conejos a friend gave me. Hopefully, will stay away from all of that this weekend if all goes well at Saban Field.

 

[JustNeedMe81]

Liquor and my reflux just don't get along very well... But I will consider a nice IPA or two during the game.

More if we play like we did against FSU...!

Listen. Pop acid reflux med for a week. No soda. No acidic stuff. So when that time comes you'll be good to go.

 

[JustNeedMe81]

I keep a bunch but my first offers to guests are always Woodford, Buffalo Trace and Blanton’s…
Unless they’re mixing it w/something…then they get the kids bar…Jack & Jim…

You should see my mini bar. I have just about premium brands plus international liquors from Dominican Republican, Jamaica, Mexico and others.

 

[DzynKingRTR]

You should see my mini bar. I have just about premium brands plus international liquors from Dominican Republican, Jamaica, Mexico and others.

I have more Scotch than bourbon at this point. Talisker, McCallan, Highland Park 12 and 18 year. So I guess I have more Whisky than Whiskey.

 

[miggy402]

Knob Creek is my #1. If I'm mixing, it's Bulleit with a splash of Crown peach and lime with ginger ale.

Also, I think we win and cover. I sense an intensity that will last past week 2.

 

[mlh]

"And believe me, to have been in the city of Tuscaloosa in October when you were young and full of Early Times and had a shining Alabama girl by your side -- to have had all that and then to have seen those red shirts pour onto the field, and then, coming behind them, with that inexorable big cat walk of his, the man himself, The Bear -- that was very good indeed."

Howell Raines, a Washington correspondent for the New York Times

 

[CoolBreeze]

Jiminy Crickets man. This thread is a recipe of disaster!